The sugar concentration of molasses used in fermentation should be

More Questions from Industrially Useful Microbial Processes

• Which of the following agents involve biosensors linking with electronic circuit?
• Which of the following organism is utilized for the production of D-L-alanine?
• The organism B. brevis can be used commercially for the production of
• The organism which utilizes the pentose of sulphite waste liquor for lactic acid production is
• During fermentation, pyruvic acid is converted into organic products such as
• The submerged fermentation of vinegar utilizes special fermentor designs known as
• It is mandatory that cultures and fermentation residues be sterilized before discard in case of Eremothecium ashbyii and Ashbya gossypii because they are
• β-carotene is also known as
• Which of the following is not an industrial product made by the fungus Aspergillus niger?
• Alcohol production from starch and raw sugar utilizes selected strains of

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